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    • Latest News & Upcoming Events

    • Hey folks its FRIDAY!!!!
      Happy hour until 6pm and if your celebrating a birthday then check out our fab offer where the birthday person get a $25 tab to use free once you book in to celebrate with your family/friends.Its also $25 seafood and wine Friday with plenty to choose from.Live music tonight with Cassey Sweeny from 7pm.Enjoy the weekend.
      Tel 95344788
      www.friartucks.com.au
      ... ExpandHide

      3 days ago

      Hey folks its FRIDAY!!!!
Happy hour until 6pm and if your celebrating a birthday then check out our fab offer where the birthday person get a $25 tab to use free once you book in to celebrate with your family/friends.Its also $25 seafood and wine Friday with plenty to choose from.Live music tonight with Cassey Sweeny from 7pm.Enjoy the weekend.
Tel 95344788
www.friartucks.com.au

    • Mar

      17

      St. Patrick's Day Celebrations

      Remember to book early for the St. Patrick's day celebrations.

      Apr

      01

      10th Birthday Bash

      We're counting down and ramping up for our 10th birthday celebration.

      • Countdown to Our Birthday Bash on 1 April…

    • Friar's 10th Birthday Celebration!!!

      We're 10 years old on the 1st of April, and that's no April Fools' joke! Mark this one in your calendar because you don't want to miss out on it!! Happy times awaits!

    • Your Hosts

      11 January 2017
      Your Hosts

      Please meet Denae and Briana, your hosts who will be serving you at our restaurant.

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    • Let the weekend begin! Every weekend Friar Tuck's prepare for our guests. Here's a video of Ray running you through some chores, and cooking up a storm in preparation for you.  Sizzling Prawns or Chilly and Garlic Mussels are a tasty treat! Come and join us to taste it yourself, and enjoy our [...]

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    • Ray delivering his specialty. Sizzling Cajun Salmon!! Mmmm!! Watch the video below. Beautiful and very tasty. Ray shows off how he makes Sizzling Cajun Salmon. A lovely dish consisting of a darne of salmon dusted with Cajun spices topped with juicy prawns with a fresh lemon and white wine sauce and [...]

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    • Duo of Dips, Bruschetta, Irish Soda Bread, Garlic Bread, Farmer's Mushrooms, Provence's Share Plate, Crock of Seafood Chowder, Oysters Kilpatrick, Dublin Brie, BBQ House Buffalo Wings and Drunk'n Tuck's Prawns.

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      Entrees

      Entrees

      Duo of Dips, Bruschetta, Irish Soda Bread, Garlic Bread, Farmer's Mushrooms, Provence's Share Plate, Crock of Seafood Chowder, Oysters Kilpatrick, Dublin Brie, BBQ House Buffalo Wings and Drunk'n Tuck's Prawns.

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    • Curries Grills, Steaks, T-Bone, Rib-Eye, Spare Ribs, Beef Cheeks, Pastas, Various Chicken and Seafood Dishes, Beef & Guinness Pie and Various Salad and Vegetable Dishes.

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      Mains

      Mains

      Curries Grills, Steaks, T-Bone, Rib-Eye, Spare Ribs, Beef Cheeks, Pastas, Various Chicken and Seafood Dishes, Beef & Guinness Pie and Various Salad and Vegetable Dishes.

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    • Small or Large Portions of Chips, Baked Potato with Cheese, Sour Cream or Irish Black Pudding, Garden Vegetables, Fried Garlic Mushrooms, Garlic Prawns, Onion Rings, Tossed Salad, Cream Potato and Sauces.

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      Extras

      Extras

      Small or Large Portions of Chips, Baked Potato with Cheese, Sour Cream or Irish Black Pudding, Garden Vegetables, Fried Garlic Mushrooms, Garlic Prawns, Onion Rings, Tossed Salad, Cream Potato and Sauces.

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    • Crepes with Ice Cream, Profitteroles with Chocolate Sauce, Tiramisu, Sticky Date Pudding, Homemade Apple Crumble with Cream and Icecream Sunday with Chocolate, Strawberry or Caramel.

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      Desserts

      Desserts

      Crepes with Ice Cream, Profitteroles with Chocolate Sauce, Tiramisu, Sticky Date Pudding, Homemade Apple Crumble with Cream and Icecream Sunday with Chocolate, Strawberry or Caramel.

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    • Eight Beers on Tap, Various Bottled Beers, an Extensive Wine Menu, Various Spirits, Cocktails, Mocktails, Liqueur Coffees, Coffees, Teas, Soft Drinks, Fruit Juices and Water.

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      Drinks

      Drinks

      Eight Beers on Tap, Various Bottled Beers, an Extensive Wine Menu, Various Spirits, Cocktails, Mocktails, Liqueur Coffees, Coffees, Teas, Soft Drinks, Fruit Juices and Water.

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    • Links at the bottom of this page allows you to order take-aways online.

      Take-away food can be ordered online from Eat Now, Delivery Hero & MenuLog.